Tag Archives: Dishes

A Full Plate

Hey there all you tenants, landlords, property owners and property managers. Sometimes you may think to yourself, man, I’ve got too much stuff on my plate! We know we have. Sometimes we also find ourselves thinking, man, I’ve got too many plates on my stuff! The ratio of plates to stuff is an important one to maintain in a rental property, and one that is often overlooked by tenants all over. Lucky for you, this week on the rant, we’re talking dishware–everything from salad forks to serving bowls, when to use what, and how to store it so it doesn’t clutter up your precious space.

The first thing to consider as a tenant looking to move into a house, apartment, condo or duplex, is whether or not you plan on entertaining often. With thanksgiving just past, it may be another year before you have to host a massive dinner, but many of you out there are bound to have another big family get together in about a month’s time, and many of you will probably have friends or family over even sooner than that.

Most of the time when entertaining company, you’ll think about how much food you need, but an important and oft-overlooked aspect, especially among you twenty-somethings is thinking about how many plates and utensils you need. Your friends may pretend that they’re cool with eating out of frisbees and dog bowls, but part of being an adult is having dishware to serve your food on when you have company. You don’t necessarily need your grandmother’s silver and fine china, but at least a set of matching plates and bowls is a great thing to own, especially if you host people at your rental property fairly regularly.

On the other end of the spectrum, part of maintaining a clean kitchen is not having too many things in it, especially since there’s a tendency to not wash things if you can just grab a new, clean one, until eventually you have a pile of dirty dishes on every surface available. Especially if you live in a smaller apartment, try to figure out what your bare essentials–a few plates and bowls, a nice mug, enough silverware for a few guests, but not much more than that. Otherwise you’re running into clutter territory fast.

As a landlord or property owner, make sure to advertise it if your property has lots of cupboard space and areas for entertaining company, since these can be major draws for potential tenants who plan on hosting events, and don’t worry, people who care about cupboard space probably aren’t the keg and solo cup crowd anyhow.

Do you have rental questions of your own? Comments? Concerns? Love letters? Hate mail? We’ve got room on our plate: Hometownrant@hometownrent.com

Dishing it Out

Hey there all you renters, landlords, property owners and managers. Happy Thanksgiving! Last week we were talking preparation for turkey day, so it’s only fitting that we now discuss an issue pertinent to your post-thanksgiving problems. That’s right. This week we’re discussing disgusting dishes and washing them. Dishes are an integral part of the cycle of life. They get dirty and then you have to clean them. It’s part of being a civilized human, like cutting your hair and fingernails or brushing your teeth. You can choose not to do it, but eventually you’ll turn into this guy. Don’t do that.

As a property owner, manager or landlord, keep in mind that a dishwasher is one of the main appliances that people are looking for in a rental house, apartment or condo. It’s one of those modern conveniences that makes everything better in the kitchen, so if you want your rental property to be one in high demand, make sure you at least have a functioning dishwasher, if not a nice shiney new one. Not only will it be a selling point, but it’ll help your tenants keep the property spic and span so you have less upkeep to do when they move out.

As a tenant in any property, you’re going to be the one dealing with the dishes on a day-in day-out basis, and it’s your job to keep on top of it. Part of this is keeping on top of roommates who may not like to clean up after themselves, since one of the first places this tendency will manifest itself is in the sink. It’s ok to save some pots and pans for after you’ve eaten dinner, but you actually have to go back and wash them, or you’ll end up with a two week-old stack that’s got things growing at the bottom. Every new dish you put on top of the pile just compounds the nastiness for whoever has to buckle down and roll up their sleeves, which will probably be you eventually. Make it easy on yourself and clean up as you cook so you don’t have things to worry about later.

For events like thanksgiving, depending on the level of class you’re going for and the size of the gathering you’re hosting, you might consider getting disposable plates and silverware for the occasion. It’s not as sustainable, won’t look as nice and granny might be disappointed that you haven’t brought out the fine china, but it’ll save you a lot of time if you’re cleaning up after 20+ people’s post-feast messes. That might be a fair trade if you value your sanity and several layers of skin on your hands. You could also enlist the inevitable hordes of children that come around to be your indentured dishwashers for a few hours, though that might be easier said than done. Whatever you decide to do, have a happy holiday, and remember to keep it clean.

Do you have rental questions of your own? Comments? Concerns? Love letters? Hate mail? Let us know: Hometownrant@hometownrent.com